Recipe:
280g plain flour
1 tbsp M&S Pumpkin Spice seasoning
1 teaspoon ground cinnamon
1/2 teaspoon salt
1 tablespoon baking powder
110g butter, softened
200g caster sugar
1tbsp maple syrup
2 eggs
180ml oat milk
Flesh from Halloween pumpkin
Topping:
White icing
Mini coconut meringues
Melted dark chocolate
Tamara x
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